Effects of dietary sodium bicarbonate on egg production and egg quality of laying hens during high summer temperature
Articles > Article · 2000
Authors: ALİ MÜNİR ALTAN, ÖZGE ALTAN, Sezen ÖZKAN, Zümrüt AÇIKGÖZ, KAHRAMAN ÖZKAN
ARCHIV FUR GEFLUGELKUNDE, Journal Indexed in SCI Expanded, International, 2000, vol 64, pp 269-272
Summary
1. This research was conducted to determine the effects of dietary sodium bicarbonate supplementation on egg production, egg quality parameters, feed consumption, feed efficiency and rectal temperatures at high summer temperature.