I.Uluslararası Turizm ve mikrobiyal gıda güvenliği/ Antimicrobial potential of whey protein edible films in-vivo studies and food applications

Congress and symposium participations > Congress · 2016

Authors: Belkız ADIGÜZEL

2016-2016, I.Uluslararası Turizm ve mikrobiyal gıda güvenliği/ Antimicrobial potential of whey protein edible films in-vivo studies and food applications, Congress, Working Group, Turkey, Antalya

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