The Relation of Shape and Moisture Content of Kashar Cheese Pieces with Pre-Drying Methods for the Production of Dried Cheese
Conference paper > Summary Text · 2019
Authors: Şeyma Arıkaya, Özgün Köprüalan, Nurcan KOCA, Mehmet Koç, Figen ERTEKİN
. ICAPP 2019, 1st International Conference on Advanced Production and Processing, Serbia And Montenegro, International, Poster, Summary Text, 2019-2019