Isolation and molecular identification of probiotic yeasts isolated from fermented foods.

Conference paper > Full Text · 2017

Authors: Birgül Gürkan, Hüsniye Tansel YALÇIN, Yiğit Terzi

1st International Eurasian Mycology Congress (EMC2017), Turkey, Manisa, International, Poster, Full Text, 2017-, pp 158-158

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