ESSENTIAL OIL CONTENT AND COMPOSITION OF ANISE Pimpinella anisum L FRUIT COLLECTED FROM DIFFERENT CULTİVATED REGION OF TURKEY

Conference paper > Summary Text · 2016

Authors: Ayşe Betül AVCI, Refiye Refika AKÇALI GIACHINO

2nd International Agriculture Congress, International, Summary Text, 2016-2016

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