New Approaches in Improving Technological and Functional Properties of Dairy Products
Bildiriler > Tam Metin Bildiri · 2011
Yazarlar: Oktay YERLİKAYA, MERVE ACU, Özer KINIK
International Food Congress-Novel Approaches in Food Industry, Türkiye, İzmir, Uluslararası, Poster, Tam Metin Bildiri, 2011-2011