Use of Cornelian cherry, hawthorn, red plum, roseship and pomegranate juices in the production of water kefir beverages
Makaleler > Tam Makale · 2021
Yazarlar: Ferhat Ozcelik, Ecem Akan, Ozer Kinik
Food Bioscience, Uluslararası, Wos, 2021, cilt 42, ss 101219-101219