AN EVALUATION ON THE FACTORS AFFECTING SHEEP MEAT CONSUMPTION IN TURKEY

Conference paper > Full Text · 2021

Authors: Turgay TAŞKIN, Sait ENGİNDENİZ, Çağrı KANDEMİR, Nedim KOŞUM

İSTANBUL International Modern Scientific Research Congress, Turkey, İstanbul, International, Verbal, Full Text, 2021-2021, vol 1, pp 1054-1063

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