Survival of probiotics in functional foods during shelf life

Kitapta bölümler > Tam Makale · 2019

Yazarlar: Nayil Dinkci, Vildan AKDENİZ, Ayşe Sibel AKALIN, CM Galanakis

FOOD QUALITY AND SHELF LIFE, Tam Makale, ACADEMIC PRESS LTD-ELSEVIER SCIENCE LTD, B, Uluslararası, 2019, ss 201-233

DOI: 10.1016/B978-0-12-817190-5.00006-9

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