Machine Learning-Based Prediction of Polycyclic Aromatic Hydrocarbon (PAH) Levels in Smoked Fish Using WEKA: Evaluation of Smoking Parameters and Model Performance

Articles > Article · 2026

Authors: İrem Kılınç, Hayal BOYACIOĞLU, Berna KILINÇ

Foods 2025, Refereed Journals of Other Institutions, International, Scopus, 2026, vol 56, pp 1-7

DOI: 10.3390/blsf2026056001

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