Biotransformation of Propolis Phenols by L.plantarum as a Strategy for Reduction of Allergens
Makaleler > Tam Makale · 2018
Yazarlar: Hatice KALKAN YILDIRIM, Erhan Canbay, ŞAHİN ÖZTÜRK, Ozan Aldemir, Eser YILDIRIM SÖZMEN
FOOD SCIENCE AND BIOTECHNOLOGY, SCI Expanded İndekslerine Giren Dergi, Uluslararası, 2018, cilt 27, ss 1727-1733