Potential use of mushrooms as prebiotic sources in functional foods

Conference paper > Full Text · 2024

Authors: Ayşegül KIRMIZIGÜL PEKER, Edanur DALGIÇ, İlkin ŞENGÜN

5th International Bursa Scientific Research Congress, Türkiye, Bursa, International, Verbal, Full Text, 2024-2024, pp 849-859

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