Influence of grape seed extract on suppression of biogenic amine accumulation, chemical and color traits of wet tarhana during fermentation

Articles > Article · 2021

Authors: Sadiye Akan, Özgül ÖZDESTAN OCAK

Food Bioscience, International, WoS, 2021, vol 42, pp 101065-101065

DOI: 10.1016/j.fbio.2021.101065

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