Essential mint oil-based emulsions: preparation and characterization
Makaleler > Tam Makale · 2019
Yazarlar: Danila Angela, Carmen Zaharıa, Danıela Şuteu, Emıl Ioan Mureşan, Gabrıela Lısa, Sinem Yaprak KARAVANA, Ali Toprak, Alına Popescu, Laura Chırıl
INDUSTRIA TEXTILA, SCI Expanded İndekslerine Giren Dergi, Uluslararası, Diğer Endeksler, 2019, cilt 70, ss 83-87
Özet
The aim of this work is to present briefly the preparation methodology of four emulsions (named M-2, M-3, M-6, and M-7) based on extracted mint oil (Mentha Piperita) and their physical-chemical properties and quality characteristics (pH, density, acidity index, peroxide index, diene and triene content, in-time stability, humidity and fatty matter content), in order to select the most recommendable emulsion to be used in textile field. This work also underlines that the most stable emulsion is M-6 emulsion followed by M-3 emulsion.