Die Bewertung der Exposition der Gartner wahrend des Ausdünnens und der Ernte in mit Triflumuron und Bitertanol behandeIten Apfelkulturen
Articles > Article · 1999
Authors: Enver Durmuşoğlu, Ç. Șengonça
\n Volume: 23, Issue: 1\n \n, International, 1999, vol 23
DOI: 10.16970/ted.93157
Summary
The most common way that operators and workers' can be exposed to pesticides is during the application or afterwards by contact to residues remaining on the faliage. Particularly for workers in treated crops, these residues are the main source of exposure to pesticides during their manual work activities. In this study exposure of workers after application of Triflumuron and Bitertanol in apple culture were measured. The level of exposure of the workers during thinning and harvesting was determined.