Effects of selection for four week body weight on slaughter, carcass, and abdominal fat and some organ weights and blood serum parameters in Japanese quail
Articles > Article · 1999
Authors: L Turkmut, Z Altan, J Oguz, Zişan Servet YALÇIN
TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, Journal Indexed in SCI Expanded, International, 1999, vol 23, pp 63-68
Summary
This research was carried out to determine the genetic effects of divergent selection under two different selection pressures for four week body weight over three generations on slaughter weight, carcass weight, abdominal fat and some organ weights and blood serum parameters in Japanese quail.