Effect of Quince (Cydonia oblonga) Seed Mucilage-Based Bioactive Coating Loaded with Thyme (Thymus vulgaris) Essential Oil on the Physicochemical, Microbiological, and Sensory Quality of Refrigerated Turkey Breast Fillets
Conference paper > Summary Text · 2026
Authors: Yeşim ELMACI
Food Colloids Conference, Spain, Granada, International, Poster, Summary Text, 2026-2026, vol 1, pp 208-208