Rheological properties of tahin blends prepered with pekmez honey and sugar syrup

Conference paper > Summary Text · 2015

Authors: Figen ERTEKİN, MEHMET KOÇ, Esra DEVSEREN, Dilara TOMRUK, Işıl İLTER, Saniye AKYIL

The 3rd International Symposium on "Traditional Foods from Adriatic to Caucasus", Bosnia And Herzegovina, International, Summary Text, 2015-2015

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