Investigation of antimicrobial properties and chemical composition of different 
extracts of Sweet gum leaves (Liquidambar orientalis)

Articles > Article · 2022

Authors: DİLEK KESKİN, Nur CEYHAN GÜVENSEN

Int J Agric Environ Food Sci, Refereed Journals of Other Institutions, International, Scopus, 2022, vol 6, pp 13-18