Viability of Probiotics, Rheological and the Sensorial Properties of Probiotic Yogurts Fortified with Aqueous Extracts of Some Plants

Makaleler > Tam Makale · 2022

Yazarlar: AKAN ECEM, YERLİKAYA OKTAY, Yıldız Bayram Özge, Özer KINIK

ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS, Uluslararası, 2022, cilt 94, ss 10-

DOI: 10.1590/0001-3765202220211274

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