Investigation of the Effects of Ultrasonic Sound Waves in Kefir Fermentation
Conference paper > Summary Text · 2017
Authors: GAMZE DÜVEN, Seher KUMCUOĞLU, Duygu KIŞLA
International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017), Turkey, Nevşehir, International, Verbal, Summary Text, 2017-2017, pp 25-35