Possibility of using Rosmarinus officinalis, Myrtus communis and Origanum sp.’s essential oil as fungicide in pickling and tanning processes

Book chapter > Chapter Vocational Book · 2011

Authors: Elif Eser BAYRAMOĞLU

Science and Technology against Microbial Pathogens Research Development and Evaluation, Chapter Vocational Book, World Scientific Publishing Co. Pte. Ltd., International, 2011, pp 118-122, Spain

DOI: 10.1016/j.scitotenv.2014.06.002

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