İnek ve Koyun Sütünden Dane veya Kültür Kullanılarak Üretilen Kefirlerin Yağ Asidi Profili
Supported projects > Higher Education Institutions Supported Project · 2019
Authors: Burak Arda, Ayşe Sibel AKALIN
2019-2020, Higher Education Institutions Supported Project, R & D Project, Completed