Designing and implementing the HACCP system for a catering establishment

Articles > Review · 2026

Authors: Ayşegül KIRMIZIGÜL PEKER, İlkin ŞENGÜN, Birkan Reyhanoğlu, Serdar Coşkun

Turkish Bulletin of Hygiene and Experimental Biology, Refereed Journals of Other Institutions, International, Scopus, 2026, vol 1, pp 1-1

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