The effect of salinity and osmotic pressure of the medium on the growth, sporulation and changes in the total organic acid content of Aspergillus flavus and Penicillium chrysogenum
Articles > Article · 1987
Authors: H. H. Mert, S. Ekmek�i
Mycopathologia, International, 1987, vol 100, pp 85-89
DOI: 10.1007/bf00467099