Detection of ternary mixtures of virgin olive oil with canola, hazelnut or safflower oils via non-targeted ATR-FTIR fingerprinting and chemometrics

Articles > Article · 2022

Authors: Stella Ordoudi, Onur ÖZDİKİCİERLER, Maria Tsimidou

Food Control, Journal Indexed in SCI Expanded, International, WoS, 2022, vol 142, pp 109240-109240

DOI: 10.1016/j.foodcont.2022.109240

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