İZMIR LİMAN'INDAN AVRUPA'YA ZEYTİNYAĞI İHRACATI
Makaleler > Tam Makale · 2012
Yazarlar: Cihan ÖZGÜN
Adiyaman University Journal of Social Sciences, Uluslararası, 2012, ss 377-377
DOI: 10.14520/adyusbd.287
Özet
Turkey has many different kinds of geographic and climatic characteristics. As a result of this rich ecological structure, there are various agriculture crops. Olive, in harmony with this geographical condition, is a vital importance for İzmir and its environment. At the same time, olive oil is one of the most important export goods that represent the port of İzmir which has agricultural export product. In this respect, İzmir and its hinterland has very suitable ecology for olive production. This study has presented annual values of İzmir olive oil exports for the period 1869- 1912. The findings resulted from the survey (are) based on data provided by statistics of the Commercial Reports from Consular Offices in Turkey from 1869 to 1912.