Ultrasound as a pretreatment for drying of garlic slices in microwave

Bildiriler > Özet Bildiri · 2018

Yazarlar: HAMZA BOZKIR, Ahsen RAYMAN ERGÜN, YELİZ TEKGÜL, Taner BAYSAL

9th International Congress of Food Technologists, Biotechnologists and Nutritionists, Macaristan, Zagreb, Uluslararası, Poster, Özet Bildiri, 2018-2018, ss 79-

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